J. Lohr Wine Dinner

This dining event will take place in the intimate, cozy confines of our Private Barrel Room with views of our winery. Indulge in a curated five-course meal prepared by Executive Chef Tim Fink, partnered with J. Lohr Vineyards & Wines.

Menu:

'21 Riverstone Chardonnay

Shrimp Dip with crackers

'22 Falcon's Perch Pinot Noir

Seared Foie Gras, brioche toast, caramelized orange

'21 Hilltop Cabernet

Seared Ahi Tuna, chickpeas, carrots, spiced citrus vinaigrette

'19 Cuvee pau

Garlic Rosemary Lamb Chops

'21 Late Harvest Riesling

Reisling wine jelly with berries